Quality Attributes
Intended Uses
Tofu, Miso, Soy Milk
Hilum Colors
imperfect black
Sizes
Average
G/100 Seeds
19.3
Maturity Groups
2.5
Composition
Protein 13%
37.13
Oil 13%
18.79
Sucrose db
4.3
Raffinose db
1
Stachyose db
3.5
Lysine
6.8
Essential Amino Acids
14.3
Isoflavone Data
Daidzin
0.71
Glycitin
0.07
Genistin
0.85
Total Isoflavones
1.63