品種
 品種

DF 187 N (2023)

Current Sample Year 2021 2022 2023
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質量屬性

預期用途
Tofu, Soy Milk
 豆臍顏色
white, yellow, clear
尺寸
Medium
G/100 種子
18.9
成熟度組
1.8

組成

11s/7s Ratio
1.67
蛋白質 13%
34.53
油 13%
17.94
Sucrose db
7.1
Raffinose db
0.9
Stachyose db
4.6
Lysine
6.82%
 五種必需胺基酸
14.60%

11s/7s (Glycinin & β-conglycinin) data was determined using gel electrophoresis. Protein was extracted from soybean samples and the concentration standardized. Protein was separated on gradient SDS-PAGE gels, then stained, and protein subunits analyzed using imaging software to create the level of proteins and subsequent ratio of 11s and 7s storage proteins.




DF 187 N 樣品 (2023)

 品種
樣本 DF 187 N

202398010012MN

質量屬性

Intended Use
Tofu, Soy Milk
類型
non-GM
 豆臍顏色
white, yellow, clear


尺寸
Medium
G/100 種子
18.9
蛋白質 13%
34.53
油 13%
17.94

組成

11s/7s Ratio
1.67
蛋白質 13%
34.53
油 13%
17.94
Sucrose db
7.1
Raffinose db
0.9
Stachyose db
4.6
Lysine
6.82%
 五種必需胺基酸
14.60%