Variety
Variety

BG2Ba (2022)

Current Sample Year 2020 2021 2022 2023 2024
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Quality Attributes

Intended Uses
Tofu, Soy Milk, Soy Sauce
Hilum Colors
white, yellow, clear
Sizes
Medium
G/100 Seeds
18.9
Maturity Groups
3

Composition

Protein 13%
39.23
Oil 13%
16.67
Sucrose db
4.1
Raffinose db
0.7
Stachyose db
3.6
Lysine
6.72%
Essential Amino Acids
14.66%





BG2Ba Samples (2022)

Variety
Sample BG2Ba

202098001029

Quality Attributes

Intended Use
Tofu, Soy Milk, Soy Sauce
Type
organic
Hilum Color
white, yellow, clear


Size
Medium
G/100 Seed
18.9
Protein 13%
39.23
Oil 13%
16.67

Composition

Protein 13%
39.23
Oil 13%
16.67
Sucrose db
4.1
Raffinose db
0.7
Stachyose db
3.6
Lysine
6.72%
Essential Amino Acids
14.66%