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Variety

HFI 038 (2021)

Current Sample Year 2020 2021
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Quality Attributes

Intended Uses
tofu, miso, soy milk
Hilum Colors
white, yellow, clear
Sizes
Average
G/100 Seeds
19.9
Maturity Groups
0.3

Composition

Protein 13%
37.455
Oil 13%
17.69
Sucrose db
5.15
Raffinose db
0.85
Stachyose db
3.2
Lysine
6.7
Essential Amino Acids
14.35


Isoflavone Data

Daidzin
0.58
Glycitin
0.04
Genistin
0.98
Total Isoflavones
1.61




HFI 038 Samples (2021)

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Variety
Sample HFI 038

202198025002

Quality Attributes

Intended Use
tofu, miso, soy milk
Hilum Color
white, yellow, clear


Size
Average
G/100 Seed
20.3
Protein 13%
38.87
Oil 13%
17.42

Composition

Protein 13%
38.87
Oil 13%
17.42
Sucrose db
5.2
Raffinose db
0.9
Stachyose db
3.4
Lysine
6.7
Essential Amino Acids
14.3


Isoflavone Data

Daidzin
0.58
Glycitin
0.04
Genistin
0.98
Total Isoflavones
1.61
Expand Details
Variety
Sample HFI 038

202198025003

Quality Attributes

Intended Use
tofu, miso, soy milk
Hilum Color
white, yellow, clear


Size
Average
G/100 Seed
19.5
Protein 13%
36.04
Oil 13%
17.96

Composition

Protein 13%
36.04
Oil 13%
17.96
Sucrose db
5.1
Raffinose db
0.8
Stachyose db
3
Lysine
6.7
Essential Amino Acids
14.4


Isoflavone Data

Daidzin
0.58
Glycitin
0.04
Genistin
0.98
Total Isoflavones
1.61


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