Print Spec SheetQuality Attributes
Intended Uses
Tofu, Miso, Soy Milk
Hilum Colors
brown
Sizes
Average
G/100 Seeds
19.7
Maturity Groups
3.4
Composition
Protein 13%
36.21
Oil 13%
18.49
Sucrose db
4.8
Raffinose db
1
Stachyose db
3.5
Lysine
6.8
Essential Amino Acids
14.5
Isoflavone Data
Daidzin
0.93
Glycitin
0.21
Genistin
1.08
Total Isoflavones
2.23
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