BG28a ORG - Specialty U.S. Soy Database

Variety

Variety

BG28a ORG (2021)

Current Sample Year 2020 2021

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Quality Attributes

Intended Uses

tofu, miso, soy milk, soy sauce

Hilum Colors

white, yellow, clear

Sizes

Average

G/100 Seeds

17.45

maturity group 3

Maturity Groups

3

Composition

Protein 13%

39.36

Oil 13%

18.24

Sucrose db

4.1

Raffinose db

1.05

Stachyose db

3.95

Lysine

6.7

Essential Amino Acids

14.65

Isoflavone Data

Daidzin

0.57

Glycitin

0.06

Genistin

0.88

Total Isoflavones

1.5

BG28a ORG Samples (2021)

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Variety

Sample BG28a ORG

202198001007

Quality Attributes

Intended Use

tofu, miso, soy milk

Hilum Color

white, yellow, clear

Size

Average

G/100 Seed

17.3

Protein 13%

39.19

Oil 13%

17.77

Composition

Protein 13%

39.19

Oil 13%

17.77

Sucrose db

4.2

Raffinose db

1.1

Stachyose db

4.1

Lysine

6.7

Essential Amino Acids

14.5

Isoflavone Data

Daidzin

0.57

Glycitin

0.06

Genistin

0.88

Total Isoflavones

1.5

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Variety

Sample BG28a ORG

202198001019

Quality Attributes

Intended Use

tofu, soy milk, soy sauce

Hilum Color

white, yellow, clear

Size

Average

G/100 Seed

17.6

Protein 13%

39.53

Oil 13%

18.71

Composition

Protein 13%

39.53

Oil 13%

18.71

Sucrose db

4

Raffinose db

1

Stachyose db

3.8

Lysine

6.7

Essential Amino Acids

14.8

Isoflavone Data

Daidzin

0.57

Glycitin

0.06

Genistin

0.88

Total Isoflavones

1.5

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