Varitas
Varitas

DF 187 N (2021)

Current Sample Year 2021 2022 2023
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Atribut kualitas

Pengunaan yang diinginkan
tofu, miso, soy milk
Warna hilum
white, yellow, clear
Berbagai macam ukuran
Average
G/100 Berbagai jenis benih
19.25
Kelompok kematangan
1.8

Komposisi

Protein 13%
36.335
Minyak 13%
18.75
Sucrose db
5.4
Raffinose db
0.85
Stachyose db
3.75
Lysine
6.75
Asam amino esensial
14.5


Isoflavone Data

Daidzin
1.06
Glycitin
0.09
Genistin
1.16
Total Isoflavones
2.32




DF 187 N Sampel (2021)

Varitas
Sampel DF 187 N

202198045016

Atribut kualitas

Pengunaan yang diinginkan
tofu
Warna hilum
white, yellow, clear


Ukuran
Average
G/100 Benih
20
Protein 13%
36.58
Minyak 13%
18.5

Komposisi

Protein 13%
36.58
Minyak 13%
18.5
Sucrose db
5
Raffinose db
0.9
Stachyose db
4
Lysine
6.7
Asam amino esensial
14.7


Isoflavone Data

Daidzin
1.06
Glycitin
0.09
Genistin
1.16
Total Isoflavones
2.32
Varitas
Sampel DF 187 N

202198045030

Atribut kualitas

Pengunaan yang diinginkan
tofu, miso
Warna hilum
white, yellow, clear


Ukuran
Average
G/100 Benih
18.8
Protein 13%
35.87
Minyak 13%
19

Komposisi

Protein 13%
35.87
Minyak 13%
19
Sucrose db
6.1
Raffinose db
0.8
Stachyose db
3.6
Lysine
6.8
Asam amino esensial
14.6


Isoflavone Data

Daidzin
1.06
Glycitin
0.09
Genistin
1.16
Total Isoflavones
2.32
Varitas
Sampel DF 187 N

2021980NCI-11

Atribut kualitas

Pengunaan yang diinginkan
tofu, soy milk
Tipe
non-GMO
Warna hilum
white, yellow, clear


Ukuran
Average
G/100 Benih
18.5
Protein 13%
35.65
Minyak 13%
18.94

Komposisi

Protein 13%
35.65
Minyak 13%
18.94
Sucrose db
5.5
Raffinose db
0.9
Stachyose db
3.5
Lysine
6.8
Asam amino esensial
14.6


Isoflavone Data

Daidzin
1.06
Glycitin
0.09
Genistin
1.16
Total Isoflavones
2.32
Varitas
Sampel DF 187 N

2021980NCI-13

Atribut kualitas

Pengunaan yang diinginkan
tofu, soy milk
Tipe
non-GMO, organic
Warna hilum
white, yellow, clear


Ukuran
Average
G/100 Benih
19.2
Protein 13%
37.02
Minyak 13%
18.63

Komposisi

Protein 13%
37.02
Minyak 13%
18.63
Sucrose db
4.7
Raffinose db
0.8
Stachyose db
3.5
Lysine
6.8
Asam amino esensial
14.3


Isoflavone Data

Daidzin
1.06
Glycitin
0.09
Genistin
1.16
Total Isoflavones
2.32