Cetak lembar spesifikasi
Atribut kualitas
Pengunaan yang diinginkan
protein
Warna hilum
white, yellow, clear
Berbagai macam ukuran
Medium, Large
G/100 Berbagai jenis benih
19.25
Kelompok kematangan
2.1
Komposisi
11s/7s Ratio
2.20
Protein
13%
35.09
Minyak
13%
20.575
Sucrose db
4.05
Raffinose db
0.65
Stachyose db
3.4
Lysine
6.825
Asam amino esensial
14.83
11s/7s (Glycinin & β-conglycinin) data was determined using gel electrophoresis. Protein was extracted from soybean samples and the concentration standardized. Protein was separated on gradient SDS-PAGE gels, then stained, and protein subunits analyzed using imaging software to create the level of proteins and subsequent ratio of 11s and 7s storage proteins.
5022AF10-01 Sampel (2022)
Lebih terperinci
Sampel
5022AF10-01
202298048050MN
Sampel
5022AF10-01
202298048049MN
Sampel
5022AF10-01