
Quality Attributes
Intended Uses
Tofu, Soy Milk
Hilum Colors
white, yellow, clear
Sizes
Average
G/100 Seeds
19.20
Maturity Groups
2.50
Composition
Protein 13%
38.08
Oil 13%
17.97
Sucrose db
3.64
Raffinose db
1.26
Stachyose db
3.95
Lysine
6.45
Essential Amino Acids
14.26