Quality Attributes

Intended Uses
miso
Types
non-GM
Hilum Colors
white, yellow, clear
Sizes
Medium, Large
G/100 Seeds
19.6

Composition

Protein 13%
34.94
Oil 13%
18.515
Sucrose db
6.05
Raffinose db
0.9
Stachyose db
4.6
Lysine
6.77
Essential Amino Acids
14.7

Isoflavone Data

Daidzin
0.851
Glycitin
0.086
Genistin
0.935
Total Isoflavones
1.872

Pioneer Samples (2023)

Composition

Protein 13%
36.41
Oil 13%
17.99
Sucrose db
5.3
Raffinose db
0.8
Stachyose db
4.2
Lysine
6.66%
Essential Amino Acids
14.61%

Isoflavone Data

Daidzin
0.851
Glycitin
0.086
Genistin
0.935
Total Isoflavones
1.872

Composition

Protein 13%
34.04
Oil 13%
18.90
Sucrose db
5.7
Raffinose db
0.8
Stachyose db
4.5
Lysine
6.75%
Essential Amino Acids
14.57%

Isoflavone Data

Daidzin
0.851
Glycitin
0.086
Genistin
0.935
Total Isoflavones
1.872

Composition

Protein 13%
34.95
Oil 13%
18.12
Sucrose db
6.5
Raffinose db
1.0
Stachyose db
5.0
Lysine
6.74%
Essential Amino Acids
14.54%

Isoflavone Data

Daidzin
0.851
Glycitin
0.086
Genistin
0.935
Total Isoflavones
1.872

Composition

Protein 13%
34.61
Oil 13%
17.55
Sucrose db
6.8
Raffinose db
0.8
Stachyose db
4.8
Lysine
6.88%
Essential Amino Acids
14.89%

Isoflavone Data

Daidzin
0.851
Glycitin
0.086
Genistin
0.935
Total Isoflavones
1.872

Composition

Protein 13%
34.68
Oil 13%
17.57
Sucrose db
6.4
Raffinose db
0.9
Stachyose db
4.6
Lysine
6.86%
Essential Amino Acids
14.83%

Isoflavone Data

Daidzin
0.851
Glycitin
0.086
Genistin
0.935
Total Isoflavones
1.872

Composition

Protein 13%
34.75
Oil 13%
18.17
Sucrose db
5.9
Raffinose db
0.9
Stachyose db
4.6
Lysine
6.82%
Essential Amino Acids
14.88%

Isoflavone Data

Daidzin
0.851
Glycitin
0.086
Genistin
0.935
Total Isoflavones
1.872

Composition

Protein 13%
34.41
Oil 13%
17.67
Sucrose db
7.0
Raffinose db
0.8
Stachyose db
4.6
Lysine
6.84%
Essential Amino Acids
14.71%

Isoflavone Data

Daidzin
0.851
Glycitin
0.086
Genistin
0.935
Total Isoflavones
1.872

Composition

Protein 13%
35.51
Oil 13%
18.29
Sucrose db
5.6
Raffinose db
0.9
Stachyose db
4.2
Lysine
6.72%
Essential Amino Acids
14.72%

Isoflavone Data

Daidzin
0.851
Glycitin
0.086
Genistin
0.935
Total Isoflavones
1.872

Composition

Protein 13%
32.89
Oil 13%
19.48
Sucrose db
6.1
Raffinose db
1.0
Stachyose db
4.3
Lysine
6.84%
Essential Amino Acids
14.88%

Isoflavone Data

Daidzin
0.851
Glycitin
0.086
Genistin
0.935
Total Isoflavones
1.872

Composition

Protein 13%
36.87
Oil 13%
18.35
Sucrose db
5.1
Raffinose db
1.0
Stachyose db
5.0
Lysine
6.72%
Essential Amino Acids
14.63%

Isoflavone Data

Daidzin
0.851
Glycitin
0.086
Genistin
0.935
Total Isoflavones
1.872

Composition

Protein 13%
36.99
Oil 13%
17.59
Sucrose db
5.4
Raffinose db
0.8
Stachyose db
4.5
Lysine
6.66%
Essential Amino Acids
14.51%

Isoflavone Data

Daidzin
0.851
Glycitin
0.086
Genistin
0.935
Total Isoflavones
1.872