Quality Attributes
Intended Uses
High Oleic
Hilum Colors
brown
Sizes
Average
G/100 Seeds
15.9
Maturity Groups
2.6
Composition
Protein 13%
36.35
Oil 13%
18.15
Sucrose db
4.3
Raffinose db
1
Stachyose db
3
Lysine
6.6
Essential Amino Acids
14.3
Isoflavone Data
Daidzin
0.71
Glycitin
0.08
Genistin
0.88
Total Isoflavones
1.67