Variety
Variety

DF 151 N (2025)

Current Sample Year 2023 2024 2025
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Maturity Groups
1.5

Quality Attributes

Intended Uses
soy sauce
Types
Non-GM
Hilum Colors
brown
Sizes
Medium
G/100 Seeds
16.45

Composition

Protein 13%
32.98
Oil 13%
18.17
Sucrose db
6.46
Raffinose db
0.86
Stachyose db
3.66
Lysine
6.77%
Essential Amino Acids
15.08%

Isoflavone Data

Daidzin
0.69
Glycitin
0.07
Genistin
1.31
Total Isoflavones
2.07

DF 151 N Samples (2025)

Variety
Sample DF 151 N

202598045003

Quality Attributes

Intended Use
soy sauce
Type
Non-GM
Hilum Color
brown
Size
Medium
G/100 Seed
16.45
Protein 13%
32.98
Oil 13%
18.17

Composition

Protein 13%
32.98
Oil 13%
18.17
Sucrose db
6.46
Raffinose db
0.86
Stachyose db
3.66
Lysine
6.77%
Essential Amino Acids
15.08%

Isoflavone Data

Daidzin
0.69
Glycitin
0.07
Genistin
1.31
Total Isoflavones
2.07