
Home / 2400
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Berbagai macam ukuran
Average, Large
G/100 Berbagai jenis benih
19.515
Kelompok kematangan
2.40
Komposisi
Protein
13%
36.095
Minyak
13%
20.395
Sucrose db
3.975
Raffinose db
1.135
Stachyose db
3.925
Lysine
6.595
Asam amino esensial
14.47
2400 Sampel (2020)
Sampel
2400
202098080082
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
20.01
Protein
13%
35.42
Minyak
13%
19.24
Komposisi
Protein
13%
35.42
Minyak
13%
19.24
Sucrose db
3.72
Raffinose db
1.07
Stachyose db
3.77
Lysine
6.56
Asam amino esensial
14.48
Sampel
2400
202098080083
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
16.46
Protein
13%
37.75
Minyak
13%
17.93
Komposisi
Protein
13%
37.75
Minyak
13%
17.93
Sucrose db
3.73
Raffinose db
1.15
Stachyose db
4.03
Lysine
6.57
Asam amino esensial
14.25
Sampel
2400
202098080084
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
19.29
Protein
13%
35.23
Minyak
13%
19.09
Komposisi
Protein
13%
35.23
Minyak
13%
19.09
Sucrose db
3.91
Raffinose db
1.14
Stachyose db
3.75
Lysine
6.53
Asam amino esensial
14.20
Sampel
2400
202098080085
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
19.05
Protein
13%
34.77
Minyak
13%
19.06
Komposisi
Protein
13%
34.77
Minyak
13%
19.06
Sucrose db
3.77
Raffinose db
1.16
Stachyose db
4.00
Lysine
6.56
Asam amino esensial
14.54
Sampel
2400
202098080086
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
19.43
Protein
13%
36.84
Minyak
13%
18.60
Komposisi
Protein
13%
36.84
Minyak
13%
18.60
Sucrose db
3.23
Raffinose db
1.19
Stachyose db
3.72
Lysine
6.49
Asam amino esensial
14.32
Sampel
2400
202098080087
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
20.05
Protein
13%
37.51
Minyak
13%
18.64
Komposisi
Protein
13%
37.51
Minyak
13%
18.64
Sucrose db
3.60
Raffinose db
1.18
Stachyose db
3.79
Lysine
6.52
Asam amino esensial
14.31
Sampel
2400
202098080088
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
18.33
Protein
13%
36.56
Minyak
13%
18.76
Komposisi
Protein
13%
36.56
Minyak
13%
18.76
Sucrose db
3.69
Raffinose db
1.18
Stachyose db
3.68
Lysine
6.56
Asam amino esensial
14.49
Sampel
2400
202098080089
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
16.43
Protein
13%
36.10
Minyak
13%
18.22
Komposisi
Protein
13%
36.10
Minyak
13%
18.22
Sucrose db
4.27
Raffinose db
1.10
Stachyose db
3.98
Lysine
6.60
Asam amino esensial
14.64
Sampel
2400
202098080090
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
20.24
Protein
13%
35.82
Minyak
13%
18.91
Komposisi
Protein
13%
35.82
Minyak
13%
18.91
Sucrose db
3.80
Raffinose db
1.13
Stachyose db
3.86
Lysine
6.60
Asam amino esensial
14.51
Sampel
2400
202098080091
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
19.09
Protein
13%
36.96
Minyak
13%
19.21
Komposisi
Protein
13%
36.96
Minyak
13%
19.21
Sucrose db
3.71
Raffinose db
1.21
Stachyose db
3.79
Lysine
6.52
Asam amino esensial
14.39
Sampel
2400
202098080092
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
20.22
Protein
13%
35.64
Minyak
13%
23.31
Komposisi
Protein
13%
35.64
Minyak
13%
23.31
Sucrose db
4.48
Raffinose db
1.03
Stachyose db
3.72
Lysine
6.57
Asam amino esensial
14.57
Sampel
2400
202098080093
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
19.86
Protein
13%
36.05
Minyak
13%
19.93
Komposisi
Protein
13%
36.05
Minyak
13%
19.93
Sucrose db
3.72
Raffinose db
1.13
Stachyose db
3.61
Lysine
6.55
Asam amino esensial
14.38
Sampel
2400
202098080094
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
19.09
Protein
13%
35.42
Minyak
13%
18.31
Komposisi
Protein
13%
35.42
Minyak
13%
18.31
Sucrose db
4.71
Raffinose db
1.09
Stachyose db
3.84
Lysine
6.59
Asam amino esensial
14.60
Sampel
2400
202098080095
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
19.06
Protein
13%
35.95
Minyak
13%
19.74
Komposisi
Protein
13%
35.95
Minyak
13%
19.74
Sucrose db
3.62
Raffinose db
1.25
Stachyose db
3.54
Lysine
6.48
Asam amino esensial
14.32
Sampel
2400
202098080096
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
19.26
Protein
13%
36.26
Minyak
13%
18.16
Komposisi
Protein
13%
36.26
Minyak
13%
18.16
Sucrose db
4.06
Raffinose db
1.23
Stachyose db
3.84
Lysine
6.56
Asam amino esensial
14.37
Sampel
2400
202098080097
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
18.46
Protein
13%
33.19
Minyak
13%
19.98
Komposisi
Protein
13%
33.19
Minyak
13%
19.98
Sucrose db
4.44
Raffinose db
1.15
Stachyose db
3.90
Lysine
6.71
Asam amino esensial
14.85
Sampel
2400
202098080098
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
16.37
Protein
13%
34.47
Minyak
13%
18.95
Komposisi
Protein
13%
34.47
Minyak
13%
18.95
Sucrose db
4.05
Raffinose db
1.14
Stachyose db
3.86
Lysine
6.60
Asam amino esensial
14.55
Sampel
2400
202098080099
Atribut kualitas
Pengunaan yang diinginkan
Miso
Tipe
non-GMO
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
18.55
Protein
13%
37.60
Minyak
13%
17.48
Komposisi
Protein
13%
37.60
Minyak
13%
17.48
Sucrose db
4.59
Raffinose db
1.02
Stachyose db
3.55
Lysine
6.52
Asam amino esensial
14.11
Sampel
2400
202098080101
Atribut kualitas
Pengunaan yang diinginkan
Miso
Tipe
non-GMO
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
18.67
Protein
13%
35.25
Minyak
13%
18.86
Komposisi
Protein
13%
35.25
Minyak
13%
18.86
Sucrose db
4.36
Raffinose db
1.03
Stachyose db
4.22
Lysine
6.61
Asam amino esensial
14.27
Sampel
2400
202098080102
Atribut kualitas
Pengunaan yang diinginkan
Miso
Tipe
non-GMO
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
20.83
Protein
13%
35.25
Minyak
13%
18.64
Komposisi
Protein
13%
35.25
Minyak
13%
18.64
Sucrose db
4.18
Raffinose db
1.12
Stachyose db
4.39
Lysine
6.62
Asam amino esensial
14.11
Sampel
2400
202098080103
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
17.00
Protein
13%
37.26
Minyak
13%
18.60
Komposisi
Protein
13%
37.26
Minyak
13%
18.60
Sucrose db
3.74
Raffinose db
1.24
Stachyose db
4.02
Lysine
6.48
Asam amino esensial
14.22
Sampel
2400
202098080110
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
19.91
Protein
13%
34.73
Minyak
13%
19.39
Komposisi
Protein
13%
34.73
Minyak
13%
19.39
Sucrose db
4.50
Raffinose db
1.11
Stachyose db
4.32
Lysine
6.66
Asam amino esensial
14.42
Sampel
2400
202098080111
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
19.51
Protein
13%
36.10
Minyak
13%
18.55
Komposisi
Protein
13%
36.10
Minyak
13%
18.55
Sucrose db
4.14
Raffinose db
1.06
Stachyose db
3.80
Lysine
6.60
Asam amino esensial
14.25
Sampel
2400
202098080112
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
19.60
Protein
13%
34.80
Minyak
13%
18.96
Komposisi
Protein
13%
34.80
Minyak
13%
18.96
Sucrose db
4.21
Raffinose db
1.18
Stachyose db
3.66
Lysine
6.56
Asam amino esensial
14.54
Sampel
2400
202098080113
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
18.99
Protein
13%
35.87
Minyak
13%
19.21
Komposisi
Protein
13%
35.87
Minyak
13%
19.21
Sucrose db
3.53
Raffinose db
1.16
Stachyose db
3.92
Lysine
6.49
Asam amino esensial
14.38
Sampel
2400
202098080114
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
19.00
Protein
13%
36.18
Minyak
13%
18.11
Komposisi
Protein
13%
36.18
Minyak
13%
18.11
Sucrose db
4.58
Raffinose db
1.14
Stachyose db
4.15
Lysine
6.59
Asam amino esensial
14.42
Sampel
2400
202098080115
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
16.68
Protein
13%
34.99
Minyak
13%
19.35
Komposisi
Protein
13%
34.99
Minyak
13%
19.35
Sucrose db
4.80
Raffinose db
1.08
Stachyose db
3.98
Lysine
6.62
Asam amino esensial
14.29
Sampel
2400
202098080116
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
17.70
Protein
13%
36.66
Minyak
13%
19.12
Komposisi
Protein
13%
36.66
Minyak
13%
19.12
Sucrose db
3.89
Raffinose db
1.05
Stachyose db
4.10
Lysine
6.57
Asam amino esensial
14.31
Sampel
2400
202098080117
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
18.31
Protein
13%
35.68
Minyak
13%
18.54
Komposisi
Protein
13%
35.68
Minyak
13%
18.54
Sucrose db
4.38
Raffinose db
1.08
Stachyose db
4.04
Lysine
6.61
Asam amino esensial
14.31
Sampel
2400
202098080118
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
19.84
Protein
13%
37.22
Minyak
13%
18.47
Komposisi
Protein
13%
37.22
Minyak
13%
18.47
Sucrose db
4.25
Raffinose db
1.07
Stachyose db
3.81
Lysine
6.52
Asam amino esensial
14.18
Sampel
2400
202098080119
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Large
G/100 Benih
21.65
Protein
13%
35.13
Minyak
13%
18.83
Komposisi
Protein
13%
35.13
Minyak
13%
18.83
Sucrose db
3.81
Raffinose db
1.14
Stachyose db
3.77
Lysine
6.52
Asam amino esensial
14.40
Sampel
2400
202098080120
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
19.81
Protein
13%
35.32
Minyak
13%
18.92
Komposisi
Protein
13%
35.32
Minyak
13%
18.92
Sucrose db
4.01
Raffinose db
1.16
Stachyose db
3.69
Lysine
6.54
Asam amino esensial
14.31
Sampel
2400
202098080123
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
19.17
Protein
13%
33.55
Minyak
13%
20.15
Komposisi
Protein
13%
33.55
Minyak
13%
20.15
Sucrose db
4.49
Raffinose db
1.15
Stachyose db
3.70
Lysine
6.66
Asam amino esensial
14.68
Sampel
2400
202098080124
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
19.24
Protein
13%
34.12
Minyak
13%
18.72
Komposisi
Protein
13%
34.12
Minyak
13%
18.72
Sucrose db
4.92
Raffinose db
1.16
Stachyose db
4.04
Lysine
6.63
Asam amino esensial
14.20
Sampel
2400
202098080126
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
16.73
Protein
13%
35.48
Minyak
13%
17.62
Komposisi
Protein
13%
35.48
Minyak
13%
17.62
Sucrose db
4.62
Raffinose db
1.10
Stachyose db
3.85
Lysine
6.60
Asam amino esensial
14.46
Sampel
2400
202098080127
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
20.24
Protein
13%
35.24
Minyak
13%
18.49
Komposisi
Protein
13%
35.24
Minyak
13%
18.49
Sucrose db
4.66
Raffinose db
1.14
Stachyose db
4.15
Lysine
6.65
Asam amino esensial
14.24
Sampel
2400
202098080128
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
21.03
Protein
13%
36.70
Minyak
13%
18.23
Komposisi
Protein
13%
36.70
Minyak
13%
18.23
Sucrose db
4.25
Raffinose db
1.13
Stachyose db
3.89
Lysine
6.56
Asam amino esensial
14.54
Sampel
2400
202098080130
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
15.66
Protein
13%
36.82
Minyak
13%
18.29
Komposisi
Protein
13%
36.82
Minyak
13%
18.29
Sucrose db
3.92
Raffinose db
1.13
Stachyose db
3.69
Lysine
6.52
Asam amino esensial
14.39
Sampel
2400
202098080131
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
18.31
Protein
13%
36.28
Minyak
13%
18.38
Komposisi
Protein
13%
36.28
Minyak
13%
18.38
Sucrose db
3.90
Raffinose db
1.07
Stachyose db
3.74
Lysine
6.54
Asam amino esensial
14.44
Sampel
2400
202098080132
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
20.36
Protein
13%
35.79
Minyak
13%
18.38
Komposisi
Protein
13%
35.79
Minyak
13%
18.38
Sucrose db
4.50
Raffinose db
1.11
Stachyose db
3.80
Lysine
6.59
Asam amino esensial
14.45
Sampel
2400
202098080133
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
16.19
Protein
13%
39.00
Minyak
13%
18.36
Komposisi
Protein
13%
39.00
Minyak
13%
18.36
Sucrose db
3.03
Raffinose db
1.06
Stachyose db
4.16
Lysine
6.49
Asam amino esensial
14.14
Sampel
2400
202098080134
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
16.91
Protein
13%
36.34
Minyak
13%
17.97
Komposisi
Protein
13%
36.34
Minyak
13%
17.97
Sucrose db
4.31
Raffinose db
1.05
Stachyose db
4.10
Lysine
6.60
Asam amino esensial
14.44
Sampel
2400
202098080135
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Large
G/100 Benih
22.51
Protein
13%
35.53
Minyak
13%
18.03
Komposisi
Protein
13%
35.53
Minyak
13%
18.03
Sucrose db
4.72
Raffinose db
1.02
Stachyose db
3.83
Lysine
6.56
Asam amino esensial
14.12
Sampel
2400
202098080136
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
20.33
Protein
13%
35.32
Minyak
13%
18.82
Komposisi
Protein
13%
35.32
Minyak
13%
18.82
Sucrose db
4.47
Raffinose db
1.09
Stachyose db
3.75
Lysine
6.60
Asam amino esensial
14.10
Sampel
2400
202098080137
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
20.40
Protein
13%
35.23
Minyak
13%
18.76
Komposisi
Protein
13%
35.23
Minyak
13%
18.76
Sucrose db
4.36
Raffinose db
1.08
Stachyose db
3.46
Lysine
6.58
Asam amino esensial
14.18
Sampel
2400
202098080138
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Large
G/100 Benih
21.21
Protein
13%
36.50
Minyak
13%
17.61
Komposisi
Protein
13%
36.50
Minyak
13%
17.61
Sucrose db
4.89
Raffinose db
1.00
Stachyose db
3.84
Lysine
6.58
Asam amino esensial
14.28
Sampel
2400
202098080139
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
20.27
Protein
13%
36.44
Minyak
13%
17.63
Komposisi
Protein
13%
36.44
Minyak
13%
17.63
Sucrose db
4.41
Raffinose db
1.01
Stachyose db
3.81
Lysine
6.54
Asam amino esensial
14.09
Sampel
2400
202098080140
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Large
G/100 Benih
23.20
Protein
13%
35.65
Minyak
13%
18.25
Komposisi
Protein
13%
35.65
Minyak
13%
18.25
Sucrose db
4.35
Raffinose db
1.09
Stachyose db
3.46
Lysine
6.55
Asam amino esensial
14.23
Sampel
2400
202098080141
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Large
G/100 Benih
23.37
Protein
13%
35.96
Minyak
13%
18.67
Komposisi
Protein
13%
35.96
Minyak
13%
18.67
Sucrose db
4.74
Raffinose db
1.20
Stachyose db
3.82
Lysine
6.56
Asam amino esensial
14.30
Sampel
2400
202098080142
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
20.42
Protein
13%
35.54
Minyak
13%
18.60
Komposisi
Protein
13%
35.54
Minyak
13%
18.60
Sucrose db
4.54
Raffinose db
1.16
Stachyose db
3.85
Lysine
6.58
Asam amino esensial
14.48
Sampel
2400
202098080148
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Large
G/100 Benih
21.26
Protein
13%
35.56
Minyak
13%
20.90
Komposisi
Protein
13%
35.56
Minyak
13%
20.90
Sucrose db
4.23
Raffinose db
1.10
Stachyose db
3.76
Lysine
6.59
Asam amino esensial
14.49
Sampel
2400
202098080149
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Large
G/100 Benih
21.33
Protein
13%
35.07
Minyak
13%
18.59
Komposisi
Protein
13%
35.07
Minyak
13%
18.59
Sucrose db
4.56
Raffinose db
1.13
Stachyose db
3.86
Lysine
6.61
Asam amino esensial
14.52
Sampel
2400
202098080150
Atribut kualitas
Pengunaan yang diinginkan
Miso
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
20.91
Protein
13%
34.92
Minyak
13%
19.53
Komposisi
Protein
13%
34.92
Minyak
13%
19.53
Sucrose db
4.28
Raffinose db
1.09
Stachyose db
3.74
Lysine
6.60
Asam amino esensial
14.51
Sampel
2400
202098080225
Atribut kualitas
Pengunaan yang diinginkan
General Use
Tipe
non-GMO
Warna hilum
white, yellow, clear
Ukuran
Large
G/100 Benih
22.02
Protein
13%
36.26
Minyak
13%
18.97
Komposisi
Protein
13%
36.26
Minyak
13%
18.97
Sucrose db
4.40
Raffinose db
1.14
Stachyose db
4.23
Lysine
6.59
Asam amino esensial
14.16
Sampel
2400
202098080226
Atribut kualitas
Pengunaan yang diinginkan
General Use
Tipe
non-GMO
Warna hilum
white, yellow, clear
Ukuran
Average
G/100 Benih
19.21
Protein
13%
36.59
Minyak
13%
18.21
Komposisi
Protein
13%
36.59
Minyak
13%
18.21
Sucrose db
4.42
Raffinose db
1.02
Stachyose db
4.02
Lysine
6.59
Asam amino esensial
14.30