
Atribut kualitas
Pengunaan yang diinginkan
low lipo
Warna hilum
white, yellow, clear
Berbagai macam ukuran
Large, Medium
G/100 Berbagai jenis benih
19.73
Kelompok kematangan
2.5
Komposisi
11s/7s Ratio
2.37
Protein
13%
37.315
Minyak
13%
17.595
Sucrose db
4.175
Raffinose db
0.925
Stachyose db
6.23
Lysine
6.6
Asam amino esensial
14.255
11s/7s (Glycinin & β-conglycinin) data was determined using gel electrophoresis. Protein was extracted from soybean samples and the concentration standardized. Protein was separated on gradient SDS-PAGE gels, then stained, and protein subunits analyzed using imaging software to create the level of proteins and subsequent ratio of 11s and 7s storage proteins.
Isoflavone Data
Daidzin
0.47
Glycitin
0.1
Genistin
0.53
Total Isoflavones
1.13
