ND Stutsman - Specialty U.S. Soy Database

Variety

Variety

ND Stutsman (2021)

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Quality Attributes

Intended Uses

miso

Hilum Colors

white, yellow, clear

Sizes

Average

G/100 Seeds

16.9

maturity group 0

Maturity Groups

0.7

Composition

Protein 13%

31.655

Oil 13%

19.595

Sucrose db

6.3

Raffinose db

0.9

Stachyose db

3.6

Lysine

7

Essential Amino Acids

14.85

Isoflavone Data

Daidzin

1.16

Glycitin

0.06

Genistin

1.89

Total Isoflavones

3.12

ND Stutsman Samples (2021)

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Variety

Sample ND Stutsman

202198041003

Quality Attributes

Intended Use

miso

Hilum Color

white, yellow, clear

Size

Average

G/100 Seed

16.7

Protein 13%

31.3

Oil 13%

19.64

Composition

Protein 13%

31.3

Oil 13%

19.64

Sucrose db

6.3

Raffinose db

0.9

Stachyose db

3.7

Lysine

7

Essential Amino Acids

14.9

Isoflavone Data

Daidzin

1.16

Glycitin

0.06

Genistin

1.89

Total Isoflavones

3.12

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Variety

Sample ND Stutsman

202198041004

Quality Attributes

Intended Use

miso

Hilum Color

white, yellow, clear

Size

Average

G/100 Seed

17.1

Protein 13%

32.01

Oil 13%

19.55

Composition

Protein 13%

32.01

Oil 13%

19.55

Sucrose db

6.3

Raffinose db

0.9

Stachyose db

3.5

Lysine

7

Essential Amino Acids

14.8

Isoflavone Data

Daidzin

1.16

Glycitin

0.06

Genistin

1.89

Total Isoflavones

3.12

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