MPC-DSR2400 - Specialty U.S. Soy Database

Variety

Variety

MPC-DSR2400 (2020)

Current Sample Year 2020 2021 2022 2023 2024

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Quality Attributes

Intended Uses

general use

Sizes

Average

G/100 Seeds

19.875

Composition

Protein 13%

36.58

Oil 13%

18.875

Sucrose db

3.82

Raffinose db

1.2

Stachyose db

3.985

Lysine

6.56

Essential Amino Acids

14.44

MPC-DSR2400 Samples (2020)

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Variety

Sample MPC-DSR2400

202098030023

Quality Attributes

Intended Use

General Use

Type

non-GMO

Hilum Color

Size

Average

G/100 Seed

19.67

Protein 13%

36.39

Oil 13%

18.90

Composition

Protein 13%

36.39

Oil 13%

18.90

Sucrose db

3.70

Raffinose db

1.24

Stachyose db

3.82

Lysine

6.59

Essential Amino Acids

14.46

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Variety

Sample MPC-DSR2400

202098030024

Quality Attributes

Intended Use

General Use

Type

non-GMO

Hilum Color

Size

Average

G/100 Seed

19.30

Protein 13%

35.49

Oil 13%

18.93

Composition

Protein 13%

35.49

Oil 13%

18.93

Sucrose db

3.97

Raffinose db

1.20

Stachyose db

4.07

Lysine

6.58

Essential Amino Acids

14.41

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Variety

Sample MPC-DSR2400

202098030025

Quality Attributes

Intended Use

General Use

Type

non-GMO

Hilum Color

Size

Average

G/100 Seed

21.04

Protein 13%

36.37

Oil 13%

18.90

Composition

Protein 13%

36.37

Oil 13%

18.90

Sucrose db

3.62

Raffinose db

1.16

Stachyose db

3.77

Lysine

6.59

Essential Amino Acids

14.39

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Variety

Sample MPC-DSR2400

202098030026

Quality Attributes

Intended Use

General Use

Type

non-GMO

Hilum Color

Size

Average

G/100 Seed

19.32

Protein 13%

37.96

Oil 13%

18.15

Composition

Protein 13%

37.96

Oil 13%

18.15

Sucrose db

3.43

Raffinose db

1.16

Stachyose db

3.92

Lysine

6.53

Essential Amino Acids

14.33

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Variety

Sample MPC-DSR2400

202098030027

Quality Attributes

Intended Use

General Use

Type

non-GMO

Hilum Color

Size

Average

G/100 Seed

18.71

Protein 13%

35.20

Oil 13%

19.60

Composition

Protein 13%

35.20

Oil 13%

19.60

Sucrose db

4.21

Raffinose db

1.16

Stachyose db

4.20

Lysine

6.58

Essential Amino Acids

14.55

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