Quality Attributes
Intended Uses
Tofu, Soy Milk
Hilum Colors
white, yellow, clear
Sizes
Average
G/100 Seeds
17.4
Maturity Groups
0.8
Composition
Protein 13%
36.96
Oil 13%
17.47
Sucrose db
5.4
Raffinose db
0.9
Stachyose db
3.7
Lysine
6.8
Essential Amino Acids
14.6
Isoflavone Data
Daidzin
1.14
Glycitin
0.05
Genistin
1.52
Total Isoflavones
2.71