Quality Attributes
Intended Uses
Soy Sauce
Hilum Colors
black
Sizes
Medium
G/100 Seeds
15
Maturity Groups
2
Composition
Protein 13%
33.58
Oil 13%
19.76
Sucrose db
6.6
Raffinose db
0.9
Stachyose db
4.8
Lysine
6.88%
Essential Amino Acids
14.88%