Quality Attributes
Intended Uses
tofu, soy sauce
Hilum Colors
imperfect black
Sizes
Average
G/100 Seeds
15.18
Maturity Groups
3.00
Composition
Protein 13%
43.34
Oil 13%
14.48
Sucrose db
1.60
Raffinose db
1.10
Stachyose db
3.41
Lysine
6.36
Essential Amino Acids
13.58