Quality Attributes
Intended Uses
Tofu, Soy Milk
Hilum Colors
white, yellow, clear
Sizes
Average
G/100 Seeds
17.8
Maturity Groups
3.5
Composition
Protein 13%
39.91
Oil 13%
18.1
Sucrose db
4.3
Raffinose db
0.9
Stachyose db
3.4
Lysine
6.7
Essential Amino Acids
14.25
Isoflavone Data
Daidzin
0.73
Glycitin
0.05
Genistin
1.04
Total Isoflavones
1.82