Quality Attributes
Intended Uses
Tofu, Miso, Soy Milk
Hilum Colors
black
Sizes
Average
G/100 Seeds
17.9
Maturity Groups
2.9
Composition
Protein 13%
39.19
Oil 13%
18.05
Sucrose db
3.7
Raffinose db
1
Stachyose db
3.8
Lysine
6.7
Essential Amino Acids
14.3
Isoflavone Data
Daidzin
0.37
Genistin
0.69
Total Isoflavones
1.06