Print Spec SheetQuality Attributes
Intended Uses
Natto, Miso, Soy Milk, Soy Sauce
Hilum Colors
black
Sizes
Large
G/100 Seeds
21.5
Maturity Groups
2
Composition
Protein 13%
34.82
Oil 13%
19.68
Sucrose db
5.6
Raffinose db
0.9
Stachyose db
3.6
Lysine
6.8
Essential Amino Acids
14.4
Isoflavone Data
Daidzin
0.35
Glycitin
0.09
Genistin
0.66
Total Isoflavones
1.09
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