Quality Attributes
Intended Uses
Tofu, Miso, Soy Milk, Soy Sauce
Hilum Colors
buff
Sizes
Medium
G/100 Seeds
17.9
Maturity Groups
3.1
Composition
Protein 13%
38.36
Oil 13%
18.45
Sucrose db
5.5
Raffinose db
1.1
Stachyose db
4.9
Lysine
6.67%
Essential Amino Acids
14.43%