Quality Attributes
Intended Uses
tofu, miso, soy milk, soy sauce
Hilum Colors
white, yellow, clear
Sizes
Medium
G/100 Seeds
19.8
Maturity Groups
3
Composition
Protein 13%
38.58
Oil 13%
17.94
Sucrose db
3.6
Raffinose db
0.6
Stachyose db
3.1
Lysine
6.79%
Essential Amino Acids
14.80%