Varitas
Varitas

P26A20 (2023)

Current Sample Year 2021 2022 2023
Cari pemasok benih Cetak lembar spesifikasi

Atribut kualitas

Pengunaan yang diinginkan
Other, Crush,Tofu, Soy Milk,,Miso
Warna hilum
white, yellow, clear
Berbagai macam ukuran
Large, Medium
G/100 Berbagai jenis benih
20.35
Kelompok kematangan
2.6

Komposisi

11s/7s Ratio
2.312
Protein 13%
34.195
Minyak 13%
18.33
Sucrose db
6.15
Raffinose db
0.95
Stachyose db
4.55
Lysine
6.79
Asam amino esensial
14.765

11s/7s (Glycinin & β-conglycinin) data was determined using gel electrophoresis. Protein was extracted from soybean samples and the concentration standardized. Protein was separated on gradient SDS-PAGE gels, then stained, and protein subunits analyzed using imaging software to create the level of proteins and subsequent ratio of 11s and 7s storage proteins.

Tahu & Susu kedelai

Kapasitas penyerapan air
4.62
Imbal hasil susu kedelai
18.36
Brix index
7.3
Warna susu kedelai L
81.56
Warna susu kedelai A
3.99
Warna susu kedelai B
14.13
Imbal hasil tahu
Warna tahu L
Warna tahu A
Warna tahu B
Kekerasan tahu
3411.44
Kekenyalan tahu
0.94
Kepadatan tahu
0.57

Water uptaking (kg/kg soybean d.b.): soaked soybean/soybean seeds (d.b.)
Soy milk yield (kg/kg soybean d.b.): soymilk output/soybean seeds (d.b.)
Tofu yield (kg/kg soybean d.b.): Tofu output/(soymilk input/soymilk yield)
Firmness (g/force): The force need to added on tofu on certain deformation
Cohesiveness: How well the tofu withstands a second deformation relative to its resistance under the first deformation
Springiness (mm): How well a tofu physically springs back after it has been deformed during the first compression and has been allowed to wait for the target wait time between strokes

To learn more about how these tofu/soymilk samples were analyzed, click here




P26A20 Sampel (2023)

Varitas
Sampel P26A20

202398021014MN

Atribut kualitas

Pengunaan yang diinginkan
Other, Crush
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
20.2
Protein 13%
35.08
Minyak 13%
18.28

Komposisi

Protein 13%
35.08
Minyak 13%
18.28
Sucrose db
6.1
Raffinose db
0.8
Stachyose db
5.1
Lysine
6.78%
Asam amino esensial
14.74%
Varitas
Sampel P26A20

202398030002MN

Atribut kualitas

Pengunaan yang diinginkan
Tofu, Soy Milk
Tipe
non-GM
Warna hilum
buff


Ukuran
Large
G/100 Benih
20.4
Protein 13%
32.47
Minyak 13%
19.98

Komposisi

11s/7s Ratio
2.253
Protein 13%
32.47
Minyak 13%
19.98
Sucrose db
6.1
Raffinose db
1
Stachyose db
4.9
Lysine
6.81%
Asam amino esensial
14.86%
Varitas
Sampel P26A20

202398048010MN

Atribut kualitas

Pengunaan yang diinginkan
Tofu, Soy Milk
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
23.4
Protein 13%
33.35
Minyak 13%
20.2

Komposisi

11s/7s Ratio
2.251
Protein 13%
33.35
Minyak 13%
20.2
Sucrose db
5.6
Raffinose db
0.7
Stachyose db
3.7
Lysine
6.84%
Asam amino esensial
14.88%
Varitas
Sampel P26A20

202398080014MN

Atribut kualitas

Pengunaan yang diinginkan
General Use
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
22.8
Protein 13%
34.53
Minyak 13%
18.79

Komposisi

11s/7s Ratio
2.312
Protein 13%
34.53
Minyak 13%
18.79
Sucrose db
6.8
Raffinose db
0.9
Stachyose db
4.6
Lysine
6.78%
Asam amino esensial
14.89%
Varitas
Sampel P26A20

202398080016MN

Atribut kualitas

Pengunaan yang diinginkan
Miso
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
20.1
Protein 13%
32.58
Minyak 13%
20.29

Komposisi

Protein 13%
32.58
Minyak 13%
20.29
Sucrose db
6.2
Raffinose db
1.1
Stachyose db
5.3
Lysine
6.88%
Asam amino esensial
14.89%
Varitas
Sampel P26A20

202398080029MN

Atribut kualitas

Pengunaan yang diinginkan
Miso
Tipe
non-GM
Warna hilum
buff


Ukuran
Medium
G/100 Benih
19.2
Protein 13%
35.53
Minyak 13%
17.96

Komposisi

Protein 13%
35.53
Minyak 13%
17.96
Sucrose db
6.3
Raffinose db
0.8
Stachyose db
4.8
Lysine
6.81%
Asam amino esensial
14.79%
Varitas
Sampel P26A20

202398080031MN

Atribut kualitas

Pengunaan yang diinginkan
Miso
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
21.8
Protein 13%
34.61
Minyak 13%
18.67

Komposisi

Protein 13%
34.61
Minyak 13%
18.67
Sucrose db
7.2
Raffinose db
1.1
Stachyose db
5.4
Lysine
6.79%
Asam amino esensial
14.61%
Varitas
Sampel P26A20

202398080036MN

Atribut kualitas

Pengunaan yang diinginkan
General Use
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
21.2
Protein 13%
34.16
Minyak 13%
20.06

Komposisi

Protein 13%
34.16
Minyak 13%
20.06
Sucrose db
5.6
Raffinose db
0.9
Stachyose db
4.7
Lysine
6.82%
Asam amino esensial
14.75%
Varitas
Sampel P26A20

202398080037MN

Atribut kualitas

Pengunaan yang diinginkan
General Use
Tipe
non-GM
Warna hilum
buff


Ukuran
Large
G/100 Benih
21.4
Protein 13%
33.03
Minyak 13%
19.97

Komposisi

Protein 13%
33.03
Minyak 13%
19.97
Sucrose db
6.2
Raffinose db
1
Stachyose db
5
Lysine
6.83%
Asam amino esensial
14.78%
Varitas
Sampel P26A20

202398080046MN

Atribut kualitas

Pengunaan yang diinginkan
General Use
Tipe
non-GM
Warna hilum
buff


Ukuran
Large
G/100 Benih
20.6
Protein 13%
32.93
Minyak 13%
19.74

Komposisi

Protein 13%
32.93
Minyak 13%
19.74
Sucrose db
6.2
Raffinose db
1
Stachyose db
4.9
Lysine
6.81%
Asam amino esensial
14.90%
Varitas
Sampel P26A20

202398080047MN

Atribut kualitas

Pengunaan yang diinginkan
General Use
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
21.2
Protein 13%
34.13
Minyak 13%
18.79

Komposisi

Protein 13%
34.13
Minyak 13%
18.79
Sucrose db
6.2
Raffinose db
0.9
Stachyose db
5
Lysine
6.85%
Asam amino esensial
14.84%
Varitas
Sampel P26A20

202398080048MN

Atribut kualitas

Pengunaan yang diinginkan
General Use
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
21.3
Protein 13%
33.86
Minyak 13%
19.57

Komposisi

Protein 13%
33.86
Minyak 13%
19.57
Sucrose db
6.5
Raffinose db
1.1
Stachyose db
5.1
Lysine
6.83%
Asam amino esensial
14.74%
Varitas
Sampel P26A20

202398080049MN

Atribut kualitas

Pengunaan yang diinginkan
General Use
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
22.1
Protein 13%
33.72
Minyak 13%
20.17

Komposisi

Protein 13%
33.72
Minyak 13%
20.17
Sucrose db
5.7
Raffinose db
0.9
Stachyose db
4.5
Lysine
6.84%
Asam amino esensial
14.70%
Varitas
Sampel P26A20

202398080050MN

Atribut kualitas

Pengunaan yang diinginkan
General Use
Tipe
non-GM
Warna hilum
buff


Ukuran
Medium
G/100 Benih
19.2
Protein 13%
33.76
Minyak 13%
20.24

Komposisi

Protein 13%
33.76
Minyak 13%
20.24
Sucrose db
6.1
Raffinose db
1
Stachyose db
5
Lysine
6.79%
Asam amino esensial
14.60%
Varitas
Sampel P26A20

202398080051MN

Atribut kualitas

Pengunaan yang diinginkan
General Use
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
20.2
Protein 13%
33.66
Minyak 13%
19.59

Komposisi

Protein 13%
33.66
Minyak 13%
19.59
Sucrose db
6.2
Raffinose db
0.9
Stachyose db
4.5
Lysine
6.79%
Asam amino esensial
14.74%
Varitas
Sampel P26A20

202398080052MN

Atribut kualitas

Pengunaan yang diinginkan
General Use
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
20.8
Protein 13%
34.93
Minyak 13%
19.61

Komposisi

Protein 13%
34.93
Minyak 13%
19.61
Sucrose db
5.5
Raffinose db
0.9
Stachyose db
4.3
Lysine
6.77%
Asam amino esensial
14.74%
Varitas
Sampel P26A20

202398080053MN

Atribut kualitas

Pengunaan yang diinginkan
General Use
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
20.9
Protein 13%
33.81
Minyak 13%
19.63

Komposisi

Protein 13%
33.81
Minyak 13%
19.63
Sucrose db
6.2
Raffinose db
1
Stachyose db
4.8
Lysine
6.83%
Asam amino esensial
14.83%
Varitas
Sampel P26A20

202398080054MN

Atribut kualitas

Pengunaan yang diinginkan
General Use
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
21.9
Protein 13%
33.1
Minyak 13%
19.9

Komposisi

Protein 13%
33.1
Minyak 13%
19.9
Sucrose db
5.9
Raffinose db
0.9
Stachyose db
4.3
Lysine
6.84%
Asam amino esensial
14.60%
Varitas
Sampel P26A20

202398080059MN

Atribut kualitas

Pengunaan yang diinginkan
Tofu
Tipe
non-GM
Warna hilum
buff


Ukuran
Large
G/100 Benih
21.6
Protein 13%
35.49
Minyak 13%
17.85

Komposisi

Protein 13%
35.49
Minyak 13%
17.85
Sucrose db
6.3
Raffinose db
1.1
Stachyose db
5.1
Lysine
6.76%
Asam amino esensial
14.63%
Varitas
Sampel P26A20

202398080061MN

Atribut kualitas

Pengunaan yang diinginkan
Tofu
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
21.7
Protein 13%
35.7
Minyak 13%
18.29

Komposisi

Protein 13%
35.7
Minyak 13%
18.29
Sucrose db
6.1
Raffinose db
1
Stachyose db
5
Lysine
6.79%
Asam amino esensial
14.77%
Varitas
Sampel P26A20

202398080062MN

Atribut kualitas

Pengunaan yang diinginkan
Tofu
Warna hilum
buff


Ukuran
Large
G/100 Benih
21.5
Protein 13%
35.43
Minyak 13%
18.28

Komposisi

Protein 13%
35.43
Minyak 13%
18.28
Sucrose db
6.3
Raffinose db
0.9
Stachyose db
4.6
Lysine
6.75%
Asam amino esensial
14.72%
Varitas
Sampel P26A20

202398080063MN

Atribut kualitas

Pengunaan yang diinginkan
Tofu
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
21.6
Protein 13%
35.18
Minyak 13%
18.1

Komposisi

Protein 13%
35.18
Minyak 13%
18.1
Sucrose db
6.3
Raffinose db
0.9
Stachyose db
5
Lysine
6.76%
Asam amino esensial
14.86%
Varitas
Sampel P26A20

202398080064MN

Atribut kualitas

Pengunaan yang diinginkan
Tofu
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
21
Protein 13%
33.6
Minyak 13%
19.4

Komposisi

Protein 13%
33.6
Minyak 13%
19.4
Sucrose db
6.3
Raffinose db
1
Stachyose db
5
Lysine
6.82%
Asam amino esensial
14.73%
Varitas
Sampel P26A20

202398080065MN

Atribut kualitas

Pengunaan yang diinginkan
Tofu
Warna hilum
buff


Ukuran
Large
G/100 Benih
21
Protein 13%
33.17
Minyak 13%
19.22

Komposisi

Protein 13%
33.17
Minyak 13%
19.22
Sucrose db
6.2
Raffinose db
1
Stachyose db
4.7
Lysine
6.83%
Asam amino esensial
14.78%
Varitas
Sampel P26A20

202398080066MN

Atribut kualitas

Pengunaan yang diinginkan
Tofu
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
21.2
Protein 13%
33.3
Minyak 13%
19.45

Komposisi

Protein 13%
33.3
Minyak 13%
19.45
Sucrose db
6.2
Raffinose db
0.9
Stachyose db
4.5
Lysine
6.84%
Asam amino esensial
14.81%
Varitas
Sampel P26A20

202398080067MN

Atribut kualitas

Pengunaan yang diinginkan
Tofu
Warna hilum
buff


Ukuran
Large
G/100 Benih
20.9
Protein 13%
33.63
Minyak 13%
19.5

Komposisi

Protein 13%
33.63
Minyak 13%
19.5
Sucrose db
5.8
Raffinose db
0.8
Stachyose db
4.4
Lysine
6.90%
Asam amino esensial
14.98%
Varitas
Sampel P26A20

202398080068MN

Atribut kualitas

Pengunaan yang diinginkan
Tofu
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
21.8
Protein 13%
33.95
Minyak 13%
19.15

Komposisi

Protein 13%
33.95
Minyak 13%
19.15
Sucrose db
5.7
Raffinose db
0.8
Stachyose db
4.4
Lysine
6.82%
Asam amino esensial
14.80%
Varitas
Sampel P26A20

202398080069MN

Atribut kualitas

Pengunaan yang diinginkan
Tofu
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
22.3
Protein 13%
33.92
Minyak 13%
19.36

Komposisi

Protein 13%
33.92
Minyak 13%
19.36
Sucrose db
6.3
Raffinose db
0.8
Stachyose db
4.9
Lysine
6.81%
Asam amino esensial
14.80%
Varitas
Sampel P26A20

202398080070MN

Atribut kualitas

Pengunaan yang diinginkan
Tofu
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
21.9
Protein 13%
33.72
Minyak 13%
19.33

Komposisi

Protein 13%
33.72
Minyak 13%
19.33
Sucrose db
6.8
Raffinose db
1
Stachyose db
5
Lysine
6.79%
Asam amino esensial
14.68%
Varitas
Sampel P26A20

202398080071MN

Atribut kualitas

Pengunaan yang diinginkan
Tofu
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
21.9
Protein 13%
34.37
Minyak 13%
19.37

Komposisi

Protein 13%
34.37
Minyak 13%
19.37
Sucrose db
6.1
Raffinose db
0.9
Stachyose db
4.5
Lysine
6.83%
Asam amino esensial
14.92%
Varitas
Sampel P26A20

202398080073MN

Atribut kualitas

Pengunaan yang diinginkan
General Use
Tipe
non-GM
Warna hilum
buff


Ukuran
Large
G/100 Benih
23.3
Protein 13%
35.33
Minyak 13%
18.49

Komposisi

Protein 13%
35.33
Minyak 13%
18.49
Sucrose db
5.6
Raffinose db
0.9
Stachyose db
4.6
Lysine
6.81%
Asam amino esensial
14.71%
Varitas
Sampel P26A20

202398080074MN

Atribut kualitas

Pengunaan yang diinginkan
Tofu
Tipe
non-GM
Warna hilum
buff


Ukuran
Large
G/100 Benih
23.1
Protein 13%
35.93
Minyak 13%
16.37

Komposisi

Protein 13%
35.93
Minyak 13%
16.37
Sucrose db
6.2
Raffinose db
0.9
Stachyose db
4.5
Lysine
6.80%
Asam amino esensial
14.77%
Varitas
Sampel P26A20

202398080075MN

Atribut kualitas

Pengunaan yang diinginkan
Tofu
Tipe
non-GM
Warna hilum
buff


Ukuran
Large
G/100 Benih
22.8
Protein 13%
35.46
Minyak 13%
18.28

Komposisi

Protein 13%
35.46
Minyak 13%
18.28
Sucrose db
6.2
Raffinose db
0.8
Stachyose db
4.6
Lysine
6.80%
Asam amino esensial
14.79%
Varitas
Sampel P26A20

202398080078MN

Atribut kualitas

Pengunaan yang diinginkan
Miso
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
20.1
Protein 13%
36.41
Minyak 13%
18.38

Komposisi

Protein 13%
36.41
Minyak 13%
18.38
Sucrose db
5.1
Raffinose db
0.8
Stachyose db
4.1
Lysine
6.78%
Asam amino esensial
14.64%
Varitas
Sampel P26A20

202398080096MN

Atribut kualitas

Pengunaan yang diinginkan
Miso
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Medium
G/100 Benih
19.8
Protein 13%
33.22
Minyak 13%
19.15

Komposisi

Protein 13%
33.22
Minyak 13%
19.15
Sucrose db
6.9
Raffinose db
1
Stachyose db
5.1
Lysine
6.85%
Asam amino esensial
14.73%
Varitas
Sampel P26A20

202398080097MN

Atribut kualitas

Pengunaan yang diinginkan
Miso
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Medium
G/100 Benih
17.3
Protein 13%
34.48
Minyak 13%
18.21

Komposisi

Protein 13%
34.48
Minyak 13%
18.21
Sucrose db
5.4
Raffinose db
1
Stachyose db
4.7
Lysine
6.73%
Asam amino esensial
14.74%
Varitas
Sampel P26A20

202398080099MN

Atribut kualitas

Pengunaan yang diinginkan
Miso
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Medium
G/100 Benih
19.6
Protein 13%
32.15
Minyak 13%
18.94

Komposisi

Protein 13%
32.15
Minyak 13%
18.94
Sucrose db
6.1
Raffinose db
1
Stachyose db
4.6
Lysine
6.86%
Asam amino esensial
14.96%
Varitas
Sampel P26A20

202398080100MN

Atribut kualitas

Pengunaan yang diinginkan
Miso
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
20.3
Protein 13%
32.47
Minyak 13%
19.57

Komposisi

Protein 13%
32.47
Minyak 13%
19.57
Sucrose db
6.1
Raffinose db
0.9
Stachyose db
4.7
Lysine
6.88%
Asam amino esensial
14.84%
Varitas
Sampel P26A20

202398080116MN

Atribut kualitas

Pengunaan yang diinginkan
Tofu
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
21.6
Protein 13%
34.21
Minyak 13%
19.32

Komposisi

Protein 13%
34.21
Minyak 13%
19.32
Sucrose db
5.7
Raffinose db
0.9
Stachyose db
4.3
Lysine
6.86%
Asam amino esensial
14.80%
Varitas
Sampel P26A20

202398080119MN

Atribut kualitas

Pengunaan yang diinginkan
Tofu
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
21.5
Protein 13%
31.95
Minyak 13%
20.28

Komposisi

Protein 13%
31.95
Minyak 13%
20.28
Sucrose db
6.6
Raffinose db
0.9
Stachyose db
4.8
Lysine
6.89%
Asam amino esensial
14.84%
Varitas
Sampel P26A20

202398080123MN

Atribut kualitas

Pengunaan yang diinginkan
Tofu
Tipe
non-GM
Warna hilum
white, yellow, clear


Ukuran
Large
G/100 Benih
20.5
Protein 13%
36.44
Minyak 13%
18.56

Komposisi

Protein 13%
36.44
Minyak 13%
18.56
Sucrose db
5.8
Raffinose db
1.1
Stachyose db
4.9
Lysine
6.68%
Asam amino esensial
14.55%